6-8 p.m.
Experience the bold, vibrant flavors of Thailand reimagined with a Texas twist! This class will blend the bright herbs, aromatic spices, and techniques authentic to Thai cuisine, with the smoky heat, comfort, and soul of Tex-Mex:
Cabbage and herb coleslaw with Nuoc Cham
Jalapeño shrimp Kanom jeeb (steamed open-faced dumplings) with cilantro crema
Coconut curry chicken tacos
ALLERGY INFO: Wheat/Gluten, shellfish (menus subject to change without notice due to product availability)
This class is being held at Dry Comal Creek Vineyards, located at 1741 Herbelin Road in New Braunfels. Attendees will receive a reminder email one week prior to Class with important information (be sure to check your spam folder if you do not receive it).
6-8 p.m.
Experience the bold, vibrant flavors of Thailand reimagined with a Texas twist! This class will blend the bright herbs, aromatic spices, and techniques authentic to Thai cuisine, with the smoky heat, comfort, and soul of Tex-Mex:
Cabbage and herb coleslaw with Nuoc Cham
Jalapeño shrimp Kanom jeeb (steamed open-faced dumplings) with cilantro crema
Coconut curry chicken tacos
ALLERGY INFO: Wheat/Gluten, shellfish (menus subject to change without notice due to product availability)
This class is being held at Dry Comal Creek Vineyards, located at 1741 Herbelin Road in New Braunfels. Attendees will receive a reminder email one week prior to Class with important information (be sure to check your spam folder if you do not receive it).