FEED YOUR INNER CHEF

Nicole, instructor at Cooking with Nicole
Nicole, instructor at Cooking with Nicole

Nicole’s passion for cooking is contagious!

For more than a decade, Nicole has been teaching home cooks and passionate food lovers how to create beautiful, delicious dishes with confidence. Whether you’re an aspiring cook who wants to learn the basics, or a seasoned pro looking to up your culinary game, her style of teaching will bring out the inner chef in everyone. 

Nicole’s classes are intimate in size and designed for hands-on learning—click the “Let’s Get Cooking” button below to see our current class schedule.

Classes fill up quickly (once you’ve cooked with her you’ll know why), so be sure to subscribe to our mailing list for advanced notice when new classes and events open up.

LET'S GET COOKING!

Holiday Cookie Baking Workshops are almost sold out!

Festive fun meets cookie creativity in our hands-on Holiday Cookie Baking Workshops! We’re baking the season bright with 4 delicious cookies that are perfect for gifting or exchanging. You’ll learn pro tips and tricks to level up your baking game, plus take home a lovely box of cookies to share with family or friends.

4 spots left! Click here for details and to book

WHAT OUR FRIENDS SAY


  • “Booking a class with Nicole was the best decision I have ever made! Nicole was an absolutely wonderful instructor and made the class unbelievably educational AND fun experience. We are already planning many, many classes in the future with family and friends. ”

    — Kayla W. (Yelp and Google)

  • “I just spent an awesome afternoon learning to make some wonderful ravioli. I have had the accouterments for making ravioli for years, but I never had the courage to try any recipes. Nicole was so patient and helpful. Her recipes are marvelous and yummy. I cannot wait until the next class!”

    — Lisa L. (Facebook)

  • “This Cooking ‘School’ is really a venue to learn how to cook, enjoy, and present 5 star quality food! I just took my first class and it won’t be my last - I was thrilled with Nicole’s knowledge, the very personal way Nicole works with every class member, her recipes she creates straight from her love of very good food - I can’t wait to take another class! Very impressed!”

    — Lonnie V (Google and Facebook)

  • I love learning the small things that make such a huge difference in meal prep. Today I learned the importance of using the correct potatoes for mashed potatoes. Who knew? Nicole-that's who! She knows pretty much all the tricks of the trade.

    Michelle F. (Facebook)

  • We used Cooking with Nicole for a team event this week and had the best time. The venue was fantastic and Nicole and her staff were absolutely amazing. I would do this again in a heartbeat!! Thank you again Nicole!!

    Jon B (Google)

  • I attended the Springtime in Paris class today! It was so much fun. The ladies were fun and Nicole the Instructor was on top of her game! This was my 3rd class and another one next week. The menu was delicious and the strawberry souffle was incredible. I learn so much from these classes that I take home and make for my husband! I highly recommend taking whatever you like from Nicole. She knows her recipes and is an excellent instructor.

    — Carlene J (Google)

  • I took the pasta class and it was an amazing experience! It's 100% beginner friendly, you don't need to know a thing; however, I have made pasta before and got all of the tips and tricks that I needed to improve my pasta, so you don't have to be a beginner either. Nicole explained every step clearly, and the end result was beyond delicious! I'm looking forward to taking more classes here in the future and I recommend it to anyone who wants to learn to cook.

    Anthony G (Google)

  • "After 7 classes with you, I can say that Culinary Bootcamp was a chef’s kiss đŸ€ŒđŸ» You are the most amazing teacher, and I can’t wait for the March schedule to drop! Thanks for sharing your knowledge and making all of your classes better than the last!" đŸ«¶đŸŒ

    — Kelly B. (Instagram)

READ MORE

STAY IN TOUCH WITH NICOLE ON INSTAGRAM & FB @thymedoughandflowers

A little taste of freedom, lobster and a cup of creamy New England clam chowder, and a cannoli (or two!) made for a perfect day. đŸ‡șđŸ‡žâ€ïž Boston is a city steeped in history, where the spirit of independence lives on around every corner—and where
December cooking and baking classes are here, and we’re filling the kitchen with festive flavors, a little holiday magic, and plenty of delicious inspiration. Come cook, bake, laugh, and make a little magic with us! Spots are limited, so grab y
I think he means, "BAKING SEASON IS HERE AND YOU HAVE 3 CHANCES TO UP YOUR GAME." 😅 Seriously though, don't pass up the chance to roll up your sleeves and bake with us! These are all-star classes and pure magic. Link in bio to book! #lea

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Want to inquire about a private class or event? Click the “Contact Us” tab above or click here to send us an inquiry.