April scones.png
April scones.png

Mastering Scones

$85.00
Join the Wait List!

Tuesday April 21, 11:30-2:00 p.m.

Making scones from scratch can be a little tricky. While they appear to be one of the simplest treats to bake, they rank among the most challenging (and most desired) recipes to master. In this workshop, Nicole will teach you everything you need to know to achieve that signature rise and texture of a bakery-worthy scone. Together we will make:

  • Classic currant scones

  • Blueberry lemon rosemary scones

  • Savory scones with gruyere, walnuts, and black pepper

Allergy info: dairy, wheat, gluten, eggs, nuts (menus subject to change without notice due to product availability)

This class will be held in Nicole’s Kitchen, located in the community of Vintage Oaks in New Braunfels. Participants will receive an email one week prior to class with address and directions-please check your spam folders if you do not receive.

We're sorry, but this class is currently sold out. If you'd like to be notified if/when a spot becomes available, submit your email address below.

Tuesday April 21, 11:30-2:00 p.m.

Making scones from scratch can be a little tricky. While they appear to be one of the simplest treats to bake, they rank among the most challenging (and most desired) recipes to master. In this workshop, Nicole will teach you everything you need to know to achieve that signature rise and texture of a bakery-worthy scone. Together we will make:

  • Classic currant scones

  • Blueberry lemon rosemary scones

  • Savory scones with gruyere, walnuts, and black pepper

Allergy info: dairy, wheat, gluten, eggs, nuts (menus subject to change without notice due to product availability)

This class will be held in Nicole’s Kitchen, located in the community of Vintage Oaks in New Braunfels. Participants will receive an email one week prior to class with address and directions-please check your spam folders if you do not receive.